Hot Cake Decorating Posts

How To: Decorate a child's Barbie princess cake

Wish your little girl could have a unique cake for her birthday party? Learn to decorate a child's birthday cake like a Barbie princess. This cake decorating how-to video shows you how to decorate a cake so it looks like a princess. It is very simple to do just follow along with the simple instructions.

How To: Make a sugar art candy clay rose

This video shows you how to make a rose out of candy clay for your cake decoration. The candy clay is an alternative to fondant or gumpaste. I also use this for figures and the kids have a lot of fun playing with it. I used a wet paper towel to wipe off my hands every once in awhile because they get sticky working with the clay.

How To: Frost a layer cake

An impressive layer cake isn't as hard to make as it looks, even for inexperienced bakers. In this video, Jennifer Armentrout walks you through all the steps in frosting your layer cake, from splitting the cake layers to swirling the frosting in a pretty pattern. You'll also learn what a crumb coat is, and why you should use one. Frost a layer cake.

How To: Decorate a cake with fondant

Make a cake that looks like it came from a professional without leaving your own home. Just watch this how-to video. Working with fondant is a lot like playing with playdough. Surprise your family with a colorful and tasty treat, or get them to help! Watch this video baking tutorial and learn how to decorate a cake with fondant.

How To: Decorate a cake with fruit

Adams Holland and his design assistant Debra now decorate a cake. They start with an angel food cake that has already been baked and cooled. They next add an apricot glaze between the layers. It doesn't have to be perfect, it can be messy, that just makes it feel more homemade. They have stiffened some whipped cream, then fill the middle and apply it around the edges. Adams starts low and moves up, that way the whipped cream has something to rest on. Once covered, you might think what a mess ...

How To: Make chocolate garnishes

Martha shares a sweet Good Thing: chocolate garnishes. Here is a sweet Good Thing to add to your Valentine's Day dessert that is very simple to create. You can make your own chocolate hearts to garnish your sorbet, ice cream, or even a slice of cake. All you need is some dark chocolate and Reynolds parchment paper. Make chocolate garnishes.

How To: Make homemade dessert icing

While topping your cake or cupcake with icing is easiest done using storebought icing, we're sorry to inform you that most grocery store icing has high amounts of saturated fat and even trans fat, both of which clog your arteries and contribute to heart disease. Not so appetizing now, is it?

How To: Frost a cake

Nothing completes a fresh-made cake more than a sweet coating of icing. Learn how long you should let a cake cool before frosting it, and also how to ice a crumb coat. You will need a cake stand, offset spatula, icing and cake.

How To: Decorate cake borders

Don't serve your guests a plain old cake. Jazz it up with these decorative borders. You will need a cake stand, piping bags, round and star pastry tips and a coupler. These cake decorating items can be found online or at a specialty food store. You will also need some room- temperature icing for easy piping. This video shows you how to do pearls, stars, flowers, shells and a bottom cake border.

How To: Make cream cheese frosting for cakes

If you love topping your bagel with cream cheese, then try it on your favorite cake! Combined with sugar and a few simple ingredients, cream cheese becomes a distinctive and delicious frosting. After your frosting is mixed, it is ready to use immediately. Or, you can put it in an air-tight container and store it in the refrigerator for up to a week, or in the freezer for up to three months.

How To: Make marzipan candy & cake decorating

In this dessert cooking class on video, learn how to make marzipan candy and cake decorations. Marzipan is a sugar and almond confection known for its ability to be molded into shapes as various as you can imagine. Our expert will walk you through making some basic marzipan delights, including a strawberry, a raspberry, a carrot, an orange, a leaf, a rose, and chocolate covered candies. She’ll explain the ingredients and utensils you need to get started, how to shape the confections, and how ...

How To: Make Ganache frosting

This video series takes you step by step through the process of making ganache which is liquid chocolate made with semi-sweet chocolate and cream. In the end of the series, you'll also see how to apply the ganache to some great desserts.

Next Page