Hot Cake Decorating How-Tos

How To: Make an orchid flower with gumpaste

In this tutorial, we learn how to make an orchid flower with gum paste. First, roll out the gum paste and then cut it into three different shapes to make the flower. Next, place a wire in the center of the petals and then place them on a mold to get the correct texture. After this, push a ball onto the ends of the petals to make them look more realistic. Make the last flower by putting a pointed cone in the middle and wrapping it around. Now, place a ball shaped gum paste in the middle of the...

How To: Make simple fondant butterflies for you baking creations

This how-to video teaches a very simple method of making sugar paste (fondant)butterflies for your cake decorating needs. You'll want some food coloring, some shortening, and a flat surface. Watch the video, follow the steps and get ready to spread your wings! Come on, who doesn't like butterflies? Everyone loves them, even if they get a bad rap for causing natural disasters on the other side of the world. Buterflies. Cakes. They go together like socks and shoes, but they're pretty and can ea...

How To: Make & decorate a bearing birthday balloon cake

In this video, we learn how to make & decorate a bearing birthday balloon cake. Use a three dimensional pan to make this and use pound cake for a more firm cake. Start with outlining the mouth and doing the facial features. Then, fill the ears in with pink and place stars with icing piping onto the top of the entire area of the bear. To put the bear on the cake, you will place a plastic food rod into the bottom and into the top of the cake. Use markings on the cake to place him in perfectly t...

How To: Frost a cupcake with a spatula for beginners

Please do us a favor and preserve your cupcake's modesty by dressing her nakedness up in a sweet parka of strawberry-flavored royal icing. While we're aware of the challenges that frosting a cupcake produces (we've had plenty of occasions when we've ended up with more frosting on ourselves than on the cupcakes), this video lays it out easily for anyone to follow.

How To: Make homemade heart-shaped chocolate brownies

Looking to make chocolate brownies equal parts delectable and adorable? With the right ingredients and proper technique, it's easier than you'd think. So easy, in fact, that this free video cooking lesson can present a complete overview of the process in about four minutes. For more information, including the full recipe, and to get started making your own cardiod chocolate brownies, watch this video guide.

How To: Make cake frosting look lustrous

So you’ve made a fantastic cake and your ready to add the finishing touch by taking your frosting up a notch. You can get a glossy finish to your frosting by using a hairdryer to finish it off. Your friends will wonder how you got such a professional finish.

How To: Make a topsy turvy cake

This video demonstrates how to make a topsy turvy cake. This is a very hard cake to make and requires some previous baking experience. He bakes a cake first and layers them using icing as a glue. He makes sure the cake is semi-frozen first before he starts carving it to be the base of the cake. After he is done carving, he covers the cake with icing. If you follow the rest of the steps in this video, you'll have a beautiful topsy turvy cake.

How To: Make a 3D Baby Duck Cake with Fondant

This adorable 3D duck cake cake is a great way to celebrate your baby's birthday, while amazing the whole family! In this video, you'll learn about carving a cake, covering it with rolled fondant, and decorating with polka dots. You'll also learn about modeling a 3D duck with fondant and gum paste. All the details are included—head, eyes, and beak. Download the wings template here.

How To: Make a Movie Star Cake

I would like to share a cake decorating video tutorial where I teach you how to make a Hollywood cake. This project includes full step-by-step instructions, showing you how to make a 3D pastillage scenography with lights and a 3D gum paste doll. You can view the written instructions here.

How To: Make a tulip from the cover of New Moon out of fondant for a cake

Hosting a Twilight-themed party? Of course you're going to want a cake! This video shows you how to use gumpaste or fondant to make a ruffled tulip like the one on the cover of New Moon. Fondant is an edible, easy to work with material that you can use to shape just about any kind of cake decoration you can think of. You'll need: wire, wire cutters, a rolling pin, a cutting board, grease, water, an orchid press, a veining tool, a fondant cutter and a thin piece of foam.

How To: Make a simple boat themed cake

Yo ho ho and a.. tube of icing? Do you have some nautical fans in the family? Someone who's bonkers about boats who's having a birthday soon? This how-to gets you up and boating in no time, helping your create a water themed desert. This is a great little cake, simple to make, perfect for anyone interested in boating. Would also make a nice retirement cake. A great video to help you float this idea out of your imagination and onto the birthday table!

How To: Make a fondant butterfly for cake decorating

Cake decorating is truly an art, and the more skills you have, the better an artist you become. This how-to illustrates how to make a fondant butterfly for your special cake. The process isn't hard at all and you'll be able to apply the knowledge to other things you may like to create. Butterflies will abound as you get up to speed and decorate your cake bringing spring to that special someone. Fly like a butterfly, sting like a bee, check out the video and you'll clearly see!

How To: Make fondant candy for cake decorating like a professional

Fondant is a velvety candy used by cake decorating professionals to make a wide variety of cake toppers and figures. The recipe is quite simple, all you need is 1/2 cup butter, 14 ounces sweetened condensed milk, 1/4 teaspoon cream of tartar and 2 pounds of powdered sugar. The rest is all in the technique! Make fondant candy for cake decorating like a professional.

Prev Page