How To: Apply chocolate transfers on dipped sugar cookies

INSTRUCTIONS:
Cut transfer sheets in squares to fit the treat to be dipped. Melt candy coating or melt and temper real chocolate. Dip sugar cookin in melted candy coating. Set on a silicone mat or parchment paper. Immediatly place a cut transfer square, textured side down, on top of the dipped treat. Allow to set up for several minutes. Remove transfer sheet when set.