How to Apply chocolate transfers on dipped sugar cookies
Cut transfer sheets in squares to fit the treat to be dipped. Melt candy coating or melt and temper real chocolate. Dip sugar cookin in melted candy coating. Set on a silicone mat or parchment paper. Immediatly place a cut transfer square, textured side down, on top of the dipped treat. Allow to set up for several minutes. Remove transfer sheet when set.