Coloring your fondant is actually a very simple process. Like coloring water or your cookies, coloring fondant involves adding a few drops of food coloring and then blending, blending, blending.
Colored fondant makes your cake decorating projects much more appealing, so it's a necessary skill to have if you're an avid baker. After all, Christmas tree-decorated cupcakes wouldn't look as such if the fondant was completely white.
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