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How to Cover a cake easily with fondant using The Mat

Nov 4, 2010 08:13 PM
Baker rolling out yellow fondant on a countertop.

First things first: The Mat is a large, well, mat that acts as a fondant tool for pastry chefs. You roll the fondant on, flatten it, and use the mat to apply the fondant layer evenly to your cake.

If you've never applied fondant to a cake before, or you would just like to learn an easier way of doing it, check out this video to get the how-to.

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