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How to Decorate a cake with a gumpaste loopy bow and butterflies

Jul 29, 2010 10:57 PM
White cake decorated with pink ribbon and rose-shaped embellishments.

There's no better time to have your cake and to eat it too than your birthday. However crazy your tastes, the day of your arrival onto this earth entitles you to treats of all magnitudes.

If you're a fast-paced, busy lawyer who's secretly a girly girl at heart, then why not indulge yourself for your next birthday? This cake, which is covered in white fondant and then topped with oodles of pink loopy bows and pink butterflies, is as much a treat for the eyes as for the taste buds. And guess what? You can eat all the decorations! Watch the video for the how-to.

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