How To: Make a caterpillar cake and bug cupcake

How to Make a caterpillar cake and bug cupcake

In this video, we learn how to make a caterpillar cake and bug cupcakes with Lee Hanson. You will need: 1 box Betty Crocker cake mix, any ingredients the box calls for, 8 drops of green food color, 1 1/2 container of Betty Crocker vanilla frosting, tray covered with foil, 5 candy-coated chocolate candies, 2 vanilla wafers, 2 small pretzel sticks and 24 gumdrops. First, heat your oven to 350 degrees and bake the cake. Let it cool for a few hours or until it's not warm at all. Then, cut the cake as show in the diagram for a caterpillar. Freeze the pieces shown for 1 hour to frost them easier then prepare your icing by mixing it together with the food coloring. Now, frost your cake and attach the candies to give the caterpillar a face. Have fun with it and it will be a great cake for any child's birthday party!