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How to Make adorable root beer float cupcakes in less than 10 minutes

Oct 7, 2010 12:16 AM
Woman wearing an apron mixing batter in a kitchen.

Whoever invented dessert hybrids is our hero. From French toast cupcakes to Coke-flavored ice cream, there's nothing like a little 2 in 1 dessert action to quickly get our sugar fix! Here's yet another dessert hybrid that'll have your tastebuds aching for more: A root beer flavored cupcake, topped with root beer frosting and adorned with a cute little straw to simulate the real drinks.

Learn how to make Root Beer Cupcakes with Wendy Paul. These cupcakes are truly simple! In no time, you will have these delicious gourmet cupcakes to share with your family and friends. Root Beer Cupcakes taste like the real thing, just a yummy cupcake.

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