Grass is one of those things you'd think would be easy to replicate in icing, but actually end up becoming your worst nightmare. The problem that most cake enthusiasts have is that they think grass can be made from just about any piping tip, which is not the case as the result is usually a tangled, uneven mess.
If you need to add some grass to an upcoming Easter or spring-themed cake, check out this cake decorating video by Wilton to learn how to use the #233 Grass Tip to add believable serrated grass decorations.
The serrated edges of the grass tip makes ridges in the icing as you squeeze it out.
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