You've probably heard of cupcakes and mini cupcakes, but have you heard of lollip and cupcake hybrids? While eating a cupcake off a stick sounds kind of funny, it's actually a great way to keep your indulgence bite-sized. Plus, cupcake pops are an easy baked good to make with your kids for the spring!
In this video, you'll learn how to make cupcake pops. These are basically little bites of cupcake stuck onto a lollipop stick, dipped in white chocolate, and then sprinkled with Easter sprinkles.
This is the perfect Springtime and Easter treat for school parties & family feasts!