In this tutorial, we learn how to remove a cake out of a pan. First, you need to make sure your cake is completely cooled down or is frozen. Next, take a knife and cut along the edges of the cake pan to loosen the cake from the edges of the pan. After this, put cling wrap over the entire cake and then place a round piece of cardboard over it. Now grab the cake pan and flip it upside down onto the cardboard. Your cake should come out of the pan easily with no problems after you flip it over. You can keep the saran wrap on the cake and store it in the freezer if you want it for later!