Yummy, Revolting Entrails Crafted with Marzipan

Somehow delicious desserts in gnarly packaging always warrant a head turn. It's a delightful anomaly: apply extreme culinary mastery to create something that tastes great, but looks like a heap of horror. As we're approaching Valentine's day, here's another example of stomach-churning dessert to share with your sweetie (if your sweetie is the Zombie loving type). Expertly crafted by Helga Petrau-Heinzel, a collection of hyperrealistic human entrails made with marzipan (ew. ew. ew.):

More revolting edibles:

• (Un)appetizing Valentine's Day Bleeding Heart Cake.
• Barf, Grotesque Cakes That Are TOO Hyperrealistic.
• OMG...More Grotesque Cakes You Ain't Gonna Want to Eat
• Apocalyptic Cakes: Morbid Recipes for "The End".
• Ew. Vajayjay Cupcakes With a Whole Lotta "Sprinkles".