Cake Decorating: Page 2

We all love cupcakes, but some of us don't tolerate gluten, and other of us have peanut allergies. Imagine this scenario times 30, the average number of students in a class, and you can see where things would go wrong.

Red velvet cupcakes are indulgent treats in and of themselves, but make them miniature and they'll become instant hits at your next party. Check out this video to learn how to bake and decorate mini red velvet cupcakes.

If there was ever a cake that was both macabre and romantic, and that looked like something the Phantom would offer to Christine as a wedding gift in "The Phantom of the Opera," then this would be it.

Crafting diamonds out of sugar? Don't worry, it's not nearly as hard as turning lead into gold. At least the process is simple when we're talking about sugar diamonds.

You either hate carrots or you love them. To some, they're super crisp and taste better than chips, while to others they're strictly rabbit food.

We can bet that the first time you tasted a thick, chocolatey Mississippi mud pie certainly wasn't your last. Made with Paula Deen-approved portions of chocolate chunks, marshmallows, candied pecans, and even more chocoalte, Mississippi mud pie is famous for its utter decadence.

We like to think that anytime is a good time for cupcakes. So if you're down with the wintertime blues and need something warm and toasty - not to mention addictively sweet - to cheer you up, check out this cake decorating video.

Serve your Halloween party guests a dessert that's both a treat and a trick by baking and decorating these spooky Blackout cupcakes. Made from copious amounts of chocolate and cocoa powder, these cupcakes are darkly delicious. Check out this cake tutorial for the how-to.

On a diet now that the holiday season is over and you've found that the bodycon frock you wore to the season's first party is not a wee bit hard to zip up? Then dont' despair - you can still have delicious, mouthwatering desserts. Only now you'll have to portion size.

The great thing about using spices like cinnamon and nutmeg in cooking is that they're choc-full of antixoidants. As such, they're one of the few healthy foods you can eat that are also super delicious.

Love chocolate ganache? Then your taste buds will simply swoon over these chocolate "buckeye" cupcakes, which are finished with chocolate ganache, triple-dipped for extra chocolatey goodness.

Meyer lemons and lemon meringue pies are the staples of summer, but that doesn't mean you can't enjoy the zesty sweetness of lemons year round if that's your thing! Check out this cake baking and decorating video to learn how to decorate delicious glazed lemon cupcakes.

Have you ever seen a hummingbird alight on a peony before? The tiny little birds, whose wings flutter faster than our eyes can see, are extremely beautiful, agile creatures who symbolize energy and vigor.

If these aren't the most adorable cupcakes we've ever seen, then we don't know what's cuter. These extremely simple sheep cupcakes are made from frosted white icing and marshmallows then iced with a chubby sheep face.

It doesn't have to be Valentine's Day in order for you to show your amor you love him/her with these fancy heart-topped cupcakes and cakes. In fact, these edible miniature hearts are a delightful treat on top of any dessert, any day of the year.

There's a big, BIG difference between professional cake decorating and what most of us do after we've baked a cake - i.e., slathering a bunch of storebought icing onto our cupcakes with a spatula and patting the clumps down.

Does your cake always turn out dry as dust? You can change your ways, with the method shown in this tutorial. Take the advice from Cherie, and learn how you can improve your cake-baking techniques, and come out with a perfectly moist cake, every single time!

Don't let all your hard work on your gingerbread house go to waste because it collapses due to too soggy, weak icing. Make sure your gingerbread house lasts as long as the holiday season - or whenever you give in to your sweet tooth - by making sturdy royal icing.

What's better than stealing that roll of chocolate chip cookie dough from your fridge and eating it straight from the tube? Mixing it with peanut butter and baking it into a delicious cupcake, of course.

During the holiday season you're probably more than used to seeing baked goods at your grocery store shaped into wee little Christmas trees or Rudolphs. But what if you celebrate Hannukah? Chances are there are going to be few Star of David themed baked goods anywhere you go.

It doesn't take much to make a kid happy. Mix some sugar with some fluffy cake and you've got a smiling, well-fed kid. If you're looking for a dessert you can make fast to serve as a snack or after dinner, check out this cake video to learn how to bake and decorate orange flavored cupcakes.

If you've ever gone to the store looking for a stand mixer, your eyes have probably bulged out all bullfrog-like after seeing the price. Stand mixers usually range from $200-$400, and when all you really want to make is some simple frosting or fondant, that's a hefty price to pay.

Create wickedly delicious creations suitable for your ghostly Halloween affair by decorating these easy fondant ghost cupcakes. Give Monster Mash party guests a trick AND a treat by serving up these babies.

What would Halloween be without its fair share of spooky goblins and wicked green witches! Get into the spooktacular mood of the macabre holiday by baking and decorating these evil green witch cupcakes with your kids.

While fanciful store bought gifts like boxes of chocolate, roses, and spa certificates are great presents on Valentine's Day, when it comes to dinner and dessert homemade is usually best - and most appreciated.

The trouble with decorating cupcakes vs. cakes is that cupcakes offer a much more limited amount of space on which to pour on decor. But perhaps this just means you have to miniaturize everything.

Did your little boy or girl see "How To Train Your Dragon" and totally fall in love with the the cool graphics and awesome - and, as it turns out, friendly - dragons? Then what better cake to bake for them on their birthday than a "How to Train Your Dragon" cake? Take a look at this cake decorating video to see how to create the mountain portion of the cake.

We don't know how you feel about your little girl eating her favorite princess for her birthday, but we suppose this Cinderella cake is too cute to pass up...and to nom on.

These vanilla cupcakes, topped with luscious amounts of raspberry butter icicing and a few real raspberries, are delectable any time of year. And best of all, they can be made from scratch in your own home.

Did you watch "Mr. Rogers" when you were a kid? If so, then you probably remember Thomas the tank engine fondly. One of the recurring lovable characters in Mr. Roger's home, he always had something funny to say and a lesson of the day that helped us grow and become smart little kids.

Remember the Precious Moments kids? You know, those teardrop-eyed little angels who were always moralizing on some topic or another and whose likeness was always seen on stationary sets, porcelain bells, and teacups?

If you want to make cakes that look professional and almost good enough to sell, then meet gumpaste, your new BFF. A mixture of sugar, water, egg white and gelatin, it's a sweet, pliable cake decorating material that's as easy to shape as polymer clay.

These roses look professional and super hard to do, but they're actually quite simple if you follow this cake decorating video step by step. Press play to learn how to make a delicate rose out of fondant.

This anemone flower looks extremely delicate and thus complicated, but trust us when we say that it's much easier than you think to mold this flower into being.

Got an ocean lover in your life? Then what better way to surprise them for their birthday or a special occasion than by making them a sea-themed cake? Take a look at this cake decorating video to learn how to make realistic gumpaste seashells that look marvelous clustered together.

You've probably seen Christmas tree-shaped cupcakes before, but how about tiered Christmas tree cupcakes? So rather than getting only one cupcake during your nomming session, you'll have three!

Your Christmas tree isn't the only place ornaments belong. Add ornaments to your cupcakes this holiday season as well by creating these adorable holiday ornament cupcakes. All you need is some icing, sprinkles, and imagination to create all varieties of sparkly Christmas ornament cupcakes.

If you've never iced a cupcake before, then first of all, put down that spatula (we know it's SO much easier and faster, but your cupcake will also look like crap in the end and you know it).

Ice cream and cupcakes all in one? Count us in. Give your friends a special treat this holiday season by serving them up these chocolate ice cream filled cupcakes. A sturdy chocolate shell holds a cupcake that's filled to the brim with ice cream, then topped with a dollop of whipped cream.

Serve your friends and family turkey this year in a nontraditional way by baking and decorating these turkey cupcakes. Turning ordinary and very blah chocolate cupcakes into feathered birds requires only some chocolate icing, candy corn, and sprinkles.