Cake Decorating How-Tos
How To: Make disgusting eyeball cupcakes for Halloween
Eyeball cupcakes: Trick AND treat! In this free video cooking lesson, you'll learn how to prepare eyeball cupcakes that are equal parts delicious and disgusting. For more information, including a full recipe, and to learn how to make Halloween cupcakes yourself, take a look.
How To: Make cockroach bug cupcakes for Halloween
'Tis this season to be gross! In this free video cooking lesson, you'll learn how to prepare cockroach cupcakes that are equal parts delicious and disgusting. For more information, including a full recipe, and to learn how to make Halloween cupcakes yourself, take a look.
How To: Make a psychedelic tie-dyed cake and cupcakes
Before this video we had no idea you could tye die cakes (sort of). While tie dying t-shirts, linens, and other wares requires several colors of fabric dye and scrunching up the fabric, tie dying cake involves no toxic chemicals.
How To: Decorate a floral damask birthday cake
Birthdays can be made even more special if you bake and decorate the birthday cake yourself. While we would never turn down a cookies'n'cream ice cream cake, chowing down on a cake made by a loved one is a much more cherished experience.
How To: Make a fuzzy fondant teddy bear for cake decorating
This little bear will look irresistably adorable wherever you happen to place him. Whether he's on a children's birthday cake or he's miniaturized for cupcakes, the fuzzy white bear will charm all.
How To: Make key lime custard-filled cupcakes with Wendy Paul
Love key lime pie? Then you'll totally flip over these key lime flavored cupcakes. Key lime flavored cake paired with key lime custard give you (almost) more lime-y goodness than you can handle.
How To: Make adorable root beer float cupcakes in less than 10 minutes
Whoever invented dessert hybrids is our hero. From French toast cupcakes to Coke-flavored ice cream, there's nothing like a little 2 in 1 dessert action to quickly get our sugar fix! Here's yet another dessert hybrid that'll have your tastebuds aching for more: A root beer flavored cupcake, topped with root beer frosting and adorned with a cute little straw to simulate the real drinks.
How To: Make French toast flavored cupcakes with Wendy Paul
What's better than either French toast or cupcakes? Both desserts combined into one monolithic sweet creation. Check out this food tutorial to learn how to bake French toaste flavored cupcakes.
How To: Bake and assemble a Valentine's Day cupcake bouquet
Bouquets made of flowers are nice...to look at. While we always appreciate a pretty grouping of peonies, when a guy combines yummy food with flowers it's heaven. If you're looking for a fun gift to give your girl this Valentine's Day, check out this recipe for making V-Day cupcakes that you then assemble into a cupcake bouquet.
How To: Make easy and quick Halloween cupcakes with ghost peeps
This is possibly one of the easiest Halloween cupcakes you will ever make. But that doesn't mean these cupcakes are going to look simple or amateur. In fact, these ghoulish Halloween treats are super cute and will impress little ladies and goblins at any Halloween party.
How To: Create a creepy Halloween hand cake with gummi worms
You think Christmas is the only holiday that lets you get creative with your cooking and baking? Think again. Take a gander at this cake decorating video to learn how to make a delicious chocolate mud cake that resembles dirt swarming with worms (really gummi worms). A freaky white edible hand reaches over the cake to terrify those who get near.
How To: Decorate a Halloween witch cake and a Guy Fawkes cake
Most people save up their baking for Christmas time, when the home traditionally smells like sugar, cinnamon, and a plethora of baked goods. But Halloween is just as great an opportunity to both create something delicious and gorgeous looking.
How To: Make small daisy sugar flowers from sugarpaste
Have your favorite flowers and eat them too with this recipe and how-to video for how to put together sugarpaste flowers in the shape of delicate daisies. These daisies are so incredibly lifelike that your friends may just mistake them for real the next time you toss them on your baked creations!
How To: Create sugar carnations from sugarpaste for cake decorating
Now you can have your flowers and eat them too! While we don't advocate you chomp down on the next bouquet your boyfriend gives you, there is a way to consume your favorite flowers if they're made out of sugar.
How To: Make edible sugar orchids for cake decorating
Love orchids? Then you'll love them even more when they're made of sugar and topping your next baked creation. Sugar orchids sound difficult to put together, but really they require nothing more than a little patience and sugarpaste. To learn how to make them, check out this cake decorating tutorial.
How To: Keep birthday candles from dripping on the cake with candy
There is an easy way to make sure that dripping candles don't get wax all over the frosting of your next birthday cake. Simply place a hard candy like Life Saves around the bottom of each candle. Voila!
How To: Make a delicious and decadent chocolate mousse cake filling
Don't worry, this recipe isn't for the frothy, so-called "chocolate mousse" that's made from oil and seawater. This is the delicious and sweet variety of chocolate mousse that's perfect for a cake filling or any dessert. This recipe calls for Ghirardelli chocolate and it's great for chocolate wedding cakes. It's the best filling possible because it firms up when cold, due to the butter in the mixture. This helps hold the cakes together more firmly. It softens back up at room temperature, but ...
How To: Make a blue Wedgwood pottery inspired cake
We've seen lots of interesting inspiration for cake decorating, including trees, purses, and polar bears, but never a vase. In this video tutorial you'll learn how to craft an impressive cake inspired by Wedgewood pottery.
How To: Decorate an impressive tree cake complete with birds
There are certain challenges within a pastry chef or cake decorating aficionado's career in which the just average practitioners are separated from the Wolfgang Puck-like ones. This intense and impressive tree cake is one of those challenges.
How To: Make frozen lemon blueberry popsicles for summer
Don't spend your hard earned money purchasing popsicles at the grocery store this summer; make your own! While we wouldn't turn down a Creamsicle, making popsicles at home means you'll be using all natural ingredients and no harsh chemicals and food dyes, meaning your kids will enjoy a healthy treat.
How To: Use fondant imprint mats to transfer designs to your fondant cake
Fondant imprint mats are like the rubber stamps of the cake decorating world. Stenciled with various shapes and motifs, fondant imprint mats are used to transfer designs onto a cake, taking the guesswork out of creating symmetrical hearts and other doodles.
How To: Make buttercream icing for cakes
Buttercream frosting is the richest and most delicious of the icing types, and is the best to use in most situations. This video will teach you how to make buttercream icing at home for all your cake and cupcake decorating needs.
How To: Make and decorate a cake with rosebud icing
Rosebuds are one of the most popular frosting features employed on cakes around the Western world. If you are making a cake for a loved one and want to decorate it with rosebuds, watch this video. It will explain everything.
How To: Make an adorable hugable polar bear cupcake
This is one polar bear we wouldn't be scared to encounter out in the arctic! This teeny little dude even reaches forward to us with his hands outstretched into a big hug.
How To: Make a pillow-shaped tiered cake for your wedding
Forget circle and square-shaped wedding cakes - pillowy clouds of icing and cake are the way to go! Be original without compromising your unique style by learning how to bake and decorate this lovely stacked pillow cake.
How To: Decorate cute cherry pie shaped cupcakes
We never thought this would happen. A cherry pie AND cupcake in one? We have officially died and gone to foodie heaven. Make sure you take a closer inspection of these cherry pie/cupcake hybrids, however: These are actually cupcakes decorated to resemble cherry pies using frosting.
How To: Make delicious swirled tricolored Halloween cupcakes
Halloween only happens once a year, so indulge yourself! Check out this video to learn how to make a dessert that's verifiably more a treat than a trick: a delicious, fluffy, swirled cupcake with tricolor frosting.
How To: Make fluffy rainbow cupcakes using food coloring
It's not hard at all to spice up your blah cupcakes, and it doesn't require a culinary arts certificate to create a cupcake that's delicious as well as beautiful. But don't just take our word for it.
How To: Turn Birthday Cakes into Delicious Lego Building Blocks
If you've got a Lego lover at home whose got a birthday party coming up, instead of going out to the grocery store and getting one of those store bought cakes, make your own! And heck, make them into Lego bricks! In this great video you will learn how to make Lego brick cakes just in time for that birthday party!
How To: Make a rose adorned cupcake with cherry candy slices
Juliet said that a rose by any other name would smell as sweet, and by the looks of this flower rose adorned cupcake, we're thinking a rose by any other name (or form) would taste as sweet too. Check out this lovely cake decorating tutorial to learn how to create a rose decoration for a cupcake or cake.
How To: Air dry flowers made from buttercream frosting to use as cake decorations
If you need to make lots of frosting flowers (such as for decorating a wedding cake), you can make many of the flowers ahead of time and then let them air dry before putting them on your cake. This video shows you how to make hydrangeas, gardenias, roses and Gerber daisies out of buttercream frosting.
How To: Get extra smooth frosting for decorating a cake and use brush embroidery
This tutorial demonstrates how to get extra smooth and creamy frosting by letting your mixer run just a bit longer than normal. Also demonstrated is a brush embroidery technique used to get a good 'haze' effect on your cake, good for frosting flower petals.
How To: Make a Jack-O-Lantern cake for Halloween
It's Halloween, and you're looking for some good ideas to make for the next party. Using two bundt cakes, colored fondant, some icing and a little gumpaste, you can make a cake that looks just like a pumpkin. Then add a few decorations, and you've got a jack o lantern cake!
How To: Bake a basic yellow cake from scratch for a layer cake
The perfect recipe to use if you want to make a soft layered cake. Forget about mixes that use preservatives or artificial coloring - this cake is the real deal, and even calls for actual shortening in the recipe. Now all you need is the frosting!
How To: Ice large sections of a cake with Wilton decorating tip 789
Are you still trying to get perfect, smoothly iced surfaces on your cakes by trying to even globs out with a spatula? While in the end all cakes, whether perfectly iced or messy, go down the same way to our little bellies, but if you care for presentation, then check out this cake decorating video.
How To: Make "high hat" cupcakes with large mushroom tops
Chances are that by now you've seen it all - at least when it comes to cupcakes. The designer foodstuff, as popularized by chains like Sprinkles and Magnolia Bakery, has been done and redone in every shape imaginable, from your typical swirled icing topped cupcakes to cupcakes that resemble monsters or sandwiches.
How To: Make a marbeled frosting icing topping for your cake
There's something about marbling that makes anything it touches more elegant and refined. Marbeled kitchen cuntetops, for instance, look like something out of a Home Depot catalog, while marbled cakes, like the one in this video, are interesting and quite pretty.
How To: Make a face out of fondant using form cups
Form cups, which you can get from any cake decorating store, are easy ways to get your fondant into uniform and easy to use shapes. You can use a form cup and a few cake decorating tools to make your fondant shapes look exactly like a face!
How To: Make a face out of fondant
If you need a creative topper for a cake or cupcake, you can easily make a face out of fondant. This is a simple and fun decorating tip to add a little bit of whimsy to your next confection.
How To: Make a person out of sugar paste or ready to use icing
A fun and simple project, you can make little figures of people out of sugar paste. This is a simple and tasty decorating tip to top your next cake or confection. All you need is a little food coloring and a few dabs of water.