Cake Decorating: Page 4

It's what every baker needs. If only this were a cake decorating appliance for sale at Williams-Sonoma, instead of a one of a kind art machine showcased at this year's Vienna Design Week, created by mischer'traxler.

This little bear will look irresistably adorable wherever you happen to place him. Whether he's on a children's birthday cake or he's miniaturized for cupcakes, the fuzzy white bear will charm all.

Whoever invented dessert hybrids is our hero. From French toast cupcakes to Coke-flavored ice cream, there's nothing like a little 2 in 1 dessert action to quickly get our sugar fix! Here's yet another dessert hybrid that'll have your tastebuds aching for more: A root beer flavored cupcake, topped with root beer frosting and adorned with a cute little straw to simulate the real drinks.

What's better than either French toast or cupcakes? Both desserts combined into one monolithic sweet creation. Check out this food tutorial to learn how to bake French toaste flavored cupcakes.

This is possibly one of the easiest Halloween cupcakes you will ever make. But that doesn't mean these cupcakes are going to look simple or amateur. In fact, these ghoulish Halloween treats are super cute and will impress little ladies and goblins at any Halloween party.

You think Christmas is the only holiday that lets you get creative with your cooking and baking? Think again. Take a gander at this cake decorating video to learn how to make a delicious chocolate mud cake that resembles dirt swarming with worms (really gummi worms). A freaky white edible hand reaches over the cake to terrify those who get near.

Have your favorite flowers and eat them too with this recipe and how-to video for how to put together sugarpaste flowers in the shape of delicate daisies. These daisies are so incredibly lifelike that your friends may just mistake them for real the next time you toss them on your baked creations!

Now you can have your flowers and eat them too! While we don't advocate you chomp down on the next bouquet your boyfriend gives you, there is a way to consume your favorite flowers if they're made out of sugar.

There is an easy way to make sure that dripping candles don't get wax all over the frosting of your next birthday cake. Simply place a hard candy like Life Saves around the bottom of each candle. Voila!

Don't worry, this recipe isn't for the frothy, so-called "chocolate mousse" that's made from oil and seawater. This is the delicious and sweet variety of chocolate mousse that's perfect for a cake filling or any dessert. This recipe calls for Ghirardelli chocolate and it's great for chocolate wedding cakes. It's the best filling possible because it firms up when cold, due to the butter in the mixture. This helps hold the cakes together more firmly. It softens back up at room temperature, but is...

There are certain challenges within a pastry chef or cake decorating aficionado's career in which the just average practitioners are separated from the Wolfgang Puck-like ones. This intense and impressive tree cake is one of those challenges.

Don't spend your hard earned money purchasing popsicles at the grocery store this summer; make your own! While we wouldn't turn down a Creamsicle, making popsicles at home means you'll be using all natural ingredients and no harsh chemicals and food dyes, meaning your kids will enjoy a healthy treat.

Buttercream frosting is the richest and most delicious of the icing types, and is the best to use in most situations. This video will teach you how to make buttercream icing at home for all your cake and cupcake decorating needs.

Rosebuds are one of the most popular frosting features employed on cakes around the Western world. If you are making a cake for a loved one and want to decorate it with rosebuds, watch this video. It will explain everything.

Forget circle and square-shaped wedding cakes - pillowy clouds of icing and cake are the way to go! Be original without compromising your unique style by learning how to bake and decorate this lovely stacked pillow cake.

We never thought this would happen. A cherry pie AND cupcake in one? We have officially died and gone to foodie heaven. Make sure you take a closer inspection of these cherry pie/cupcake hybrids, however: These are actually cupcakes decorated to resemble cherry pies using frosting.

It's not hard at all to spice up your blah cupcakes, and it doesn't require a culinary arts certificate to create a cupcake that's delicious as well as beautiful. But don't just take our word for it.

Juliet said that a rose by any other name would smell as sweet, and by the looks of this flower rose adorned cupcake, we're thinking a rose by any other name (or form) would taste as sweet too. Check out this lovely cake decorating tutorial to learn how to create a rose decoration for a cupcake or cake.

This tutorial demonstrates how to get extra smooth and creamy frosting by letting your mixer run just a bit longer than normal. Also demonstrated is a brush embroidery technique used to get a good 'haze' effect on your cake, good for frosting flower petals.

It's Halloween, and you're looking for some good ideas to make for the next party. Using two bundt cakes, colored fondant, some icing and a little gumpaste, you can make a cake that looks just like a pumpkin. Then add a few decorations, and you've got a jack o lantern cake!

Instructables user tchitwood's realistic Yoda head cake may leave the most devoted (yet hungry) Star Wars fans feeling slightly guilty. tchitwood says "everyone said it was sad to cut into him, but we went to the dark side that night. :)".

Are you still trying to get perfect, smoothly iced surfaces on your cakes by trying to even globs out with a spatula? While in the end all cakes, whether perfectly iced or messy, go down the same way to our little bellies, but if you care for presentation, then check out this cake decorating video.

There's something about marbling that makes anything it touches more elegant and refined. Marbeled kitchen cuntetops, for instance, look like something out of a Home Depot catalog, while marbled cakes, like the one in this video, are interesting and quite pretty.

Form cups, which you can get from any cake decorating store, are easy ways to get your fondant into uniform and easy to use shapes. You can use a form cup and a few cake decorating tools to make your fondant shapes look exactly like a face!

A fun and simple project, you can make little figures of people out of sugar paste. This is a simple and tasty decorating tip to top your next cake or confection. All you need is a little food coloring and a few dabs of water.

Looking for a crafty and clever variant on the traditional three-tiered cake? Make it a topsy turvy cake with a slanted, angled look! You can make a creative cake using fondant frosting and these decorating tips. Make sure your cake has enough support!

Learn how to frost a cake with fondant frosting! Actually, it's not really frosting, it's more like applying or covering or coating a cake with fondant. This kind of frosting is the kind most typical of wedding cakes and specialty cakes. You can find fondant frosting at cake decoration shops all around and even at some crafts stores. This frosting adds an element of elegance to any cake!

When it comes times to making cakes, the hardest part sometimes is the frosting. How do you apply the frosting without ruining the cake? Well, it takes a delicate touch, and some advice from a professional, so watch this video to learn how to decorate a buttercream frosting cake.

Grass is one of those things you'd think would be easy to replicate in icing, but actually end up becoming your worst nightmare. The problem that most cake enthusiasts have is that they think grass can be made from just about any piping tip, which is not the case as the result is usually a tangled, uneven mess.

In this edition of Wilton's "Ask Nancy," the topic covered is rolled fondant. We can't overstate the importance of knowing how to make your fondant and how to use it for cake decorating ventures like covering your cake/cupcakes with it and crafting little fondant figures to put on top of those cakes.

In this tutorial, we learn how to color a sugar crafted lily petal. Insert your paste onto a green wire, then cover the paste with clear edible glue. Then, place the piece into yellow sugar sprinkles. After this, create your petals out of gum paste and push down on the edges to create a petal shape and feeling. Next, apply the glue onto the center of the flower and add this onto the piece that you just made, wrapping it around. After this, wait for it to dry and you will have a beautiful lily...

Consider this video Cake Decorating 101. No matter what you do in the future with cake decorating, knowing how to apply fondant smoothly to a cake's surface is one of the most important and most often used skills in a pastry chef's career.

Here in California, we Wonder How To writers don't get much snow. In fact, during the holidays we get excited just see frost on the windows and that it's cold enough that we can't wear shorts outside. Obviously during Christmas this is a bummer, because this means no snow angels, no snowmen, no sledding.

This lion is all bite and no bark. After all, how can anyone be intimidated by a chubby wubby lion with a bemused expression, fluffy fur, and a heart made of fondant? This fondant lion is a perfect addition on top of a cake or cupcake if your little guy - or gal - loves animals.

Some animals are cute as they are - Bunnies, pigs, kitties. So how do we ever advance beyond what we think of as optimal cuteness? By turning these animals into candy/cupcake form.

Ask any pastry chef and he/she will tell you that cookie and cake decorating is an art. Instead of paint you have all different types of icing and fondant, and instead of brushes you have your dexterous fingertips. And all these things go toward creating a crowning masterpiece.

Dove cookies make such great treats to give to friends and family. Doves are traditionally representative of peace and healing, and so sharing doves (albeit in cookie form) with those you love shows that you care for their well being.

Let's just say that this particular Frosty the Snowman won't disappear because it's getting too hot outside. Chances are, this Frosty will go the route of your child's mouth.

Fondant frills are magical cake trims that resemble frilly lace and pretty ruffles. On cakes and cupcakes, they can be used to adorn borders for an uber feminine touch, and are especially beautiful on wedding cakes.

It seems that cupcakes are the designer foodstuff of choice these days. They're really not all that different from cakes (they're made from the same dough, after all), but their miniature size makes them individually portioned for convenience and also a great base for adorable decor.