Hot Cake Decorating Posts
How To: Decorate a simple marshmallow sheep cupcake
If these aren't the most adorable cupcakes we've ever seen, then we don't know what's cuter. These extremely simple sheep cupcakes are made from frosted white icing and marshmallows then iced with a chubby sheep face.
How To: Sculpt beautiful minature edible roses for cake decorating
One of the fastest ways to turn a boring, white fondant-covered cupcake or cake into a beautiful, impressive work of art is by adding roses. And you're even better off if these roses are edible.
How To: Make edible miniature hearts for cupcake decorating
It doesn't have to be Valentine's Day in order for you to show your amor you love him/her with these fancy heart-topped cupcakes and cakes. In fact, these edible miniature hearts are a delightful treat on top of any dessert, any day of the year.
How To: Sculpt realistic pink buttercream roses for cake decorating
There's a big, BIG difference between professional cake decorating and what most of us do after we've baked a cake - i.e., slathering a bunch of storebought icing onto our cupcakes with a spatula and patting the clumps down.
How To: Photograph a cake like a pro
Photograph cakes like a professional by viewing this informative video. A visit to a professional food photographer's studio discusses briefly the basic philosophy behind cake photography, preparation, visual elements & props, establishing mood, framing the cake, lighting the cake and involving people within the photograph.
How To: Bake a perfectly moist cake every time
Does your cake always turn out dry as dust? You can change your ways, with the method shown in this tutorial. Take the advice from Cherie, and learn how you can improve your cake-baking techniques, and come out with a perfectly moist cake, every single time!
How To: Make sturdy royal icing for holiday gingerbread houses
Don't let all your hard work on your gingerbread house go to waste because it collapses due to too soggy, weak icing. Make sure your gingerbread house lasts as long as the holiday season - or whenever you give in to your sweet tooth - by making sturdy royal icing.
How To: Bake sturdy gingerbread dough for gingerbread houses
One of the saddest things that can happen once you've painstakingly piped a gallon of icing onto a gingerbread house, delicately applied each and every little gumdrop, and formed the marshmallow snowmen is that it collapses because the dough isn't hard enough.
How To: Bake and decorate chocolate chip cookie dough cupcakes
What's better than stealing that roll of chocolate chip cookie dough from your fridge and eating it straight from the tube? Mixing it with peanut butter and baking it into a delicious cupcake, of course.
How To: Decorate a beautiful blue Hannukah cake with a star on top
During the holiday season you're probably more than used to seeing baked goods at your grocery store shaped into wee little Christmas trees or Rudolphs. But what if you celebrate Hannukah? Chances are there are going to be few Star of David themed baked goods anywhere you go.
How To: Decorate a number one cupcake assemblage cake
Cupcakes are considered tiny cakes, so it only makes sense that assembling a bunch of cupcakes together creates a cake. If you have a ton of starving guests to serve and a few measly cupcakes just won't do, why not make this cupcake cake?
How To: Bake and decorate a professional orange cake cupcake
It doesn't take much to make a kid happy. Mix some sugar with some fluffy cake and you've got a smiling, well-fed kid. If you're looking for a dessert you can make fast to serve as a snack or after dinner, check out this cake video to learn how to bake and decorate orange flavored cupcakes.
How To: Make rolled fondant at home without a stand mixer
If you've ever gone to the store looking for a stand mixer, your eyes have probably bulged out all bullfrog-like after seeing the price. Stand mixers usually range from $200-$400, and when all you really want to make is some simple frosting or fondant, that's a hefty price to pay.
How To: Decorate a cute turkey cupcake using nilla wafers for Thanksgiving
Need a way to keep the kids occupied and out of the way and entertained so they don't get into trouble on Thanksgiving? Then why not have them decorate these simple turkey cupcakes? They can be personalized so each turkey can have a different expression.
How To: Decorate an easy fondant ghost cupcake for Halloween
Create wickedly delicious creations suitable for your ghostly Halloween affair by decorating these easy fondant ghost cupcakes. Give Monster Mash party guests a trick AND a treat by serving up these babies.
How To: Decorate a green witch cupcake for Halloween
What would Halloween be without its fair share of spooky goblins and wicked green witches! Get into the spooktacular mood of the macabre holiday by baking and decorating these evil green witch cupcakes with your kids.
How To: Make professional quality cake decorator's icing
The difference between professional cake decorator's icing and your run-of-the-mill canned icing from Pillsbury Doughboy - or simple homemade icing - is that the pro variety is much smoother, richer, and tastier without being too sweet.
How To: Make adorable Valentine's Day fondant sheep
While fanciful store bought gifts like boxes of chocolate, roses, and spa certificates are great presents on Valentine's Day, when it comes to dinner and dessert homemade is usually best - and most appreciated.
How To: Make miniature sugarpaste bumble bees and ladybugs
The trouble with decorating cupcakes vs. cakes is that cupcakes offer a much more limited amount of space on which to pour on decor. But perhaps this just means you have to miniaturize everything.
How To: Decorate swirled buttercream cupcakes with pearls for Christmas
Cupcakes? Yes, please. As we all know, Christmas is a foodie's dream holiday, with oodles of Christmas cookies shaped like elves, pumpkin-spiced muffins, and of course cupcakes decorated into all sorts of festive shapes.
How To: Make the mountains in a "How to Train Your Dragon" cake
Did your little boy or girl see "How To Train Your Dragon" and totally fall in love with the the cool graphics and awesome - and, as it turns out, friendly - dragons? Then what better cake to bake for them on their birthday than a "How to Train Your Dragon" cake? Take a look at this cake decorating video to see how to create the mountain portion of the cake.
How To: Ice the dress of a Cinderella cake topper
We don't know how you feel about your little girl eating her favorite princess for her birthday, but we suppose this Cinderella cake is too cute to pass up...and to nom on.
How To: Decorate a creepy mummy cake with icing for Halloween
During Halloween, spookiness, ickiness, and delicious good fun combine to form one scary good time. And what better way to offer party guests a trick AND a treat than by baking and decorating this creepy mummy cake?
How To: Make vanilla cupcakes from scratch with raspberry butter icing
These vanilla cupcakes, topped with luscious amounts of raspberry butter icicing and a few real raspberries, are delectable any time of year. And best of all, they can be made from scratch in your own home.
How To: Make a Thomas the Tank "Mr. Rogers" gumpaste figurine
Did you watch "Mr. Rogers" when you were a kid? If so, then you probably remember Thomas the tank engine fondly. One of the recurring lovable characters in Mr. Roger's home, he always had something funny to say and a lesson of the day that helped us grow and become smart little kids.
How To: Make gumpaste cake decorations look like wood (faux bois)
Faux bois is a fancy schmancy French term for fake wood. And faux bois prints on furniture, pillows, as wallpaper, and even as ingrained barks of chocolate are all the rage right now.
How To: Make an angelic Precious Moments fondant face
Remember the Precious Moments kids? You know, those teardrop-eyed little angels who were always moralizing on some topic or another and whose likeness was always seen on stationary sets, porcelain bells, and teacups?
How To: Assemble believable hair for gumpaste figures
If you want to make cakes that look professional and almost good enough to sell, then meet gumpaste, your new BFF. A mixture of sugar, water, egg white and gelatin, it's a sweet, pliable cake decorating material that's as easy to shape as polymer clay.
How To: Decorate a feminine purse shaped cake
Is your Chanel purse-obsessed best friend having a birthday bash soon? Then what better cake to make for her than this feminine crosshatched purse cake?
How To: Make a delicate rose out of fondant for cake decorating
These roses look professional and super hard to do, but they're actually quite simple if you follow this cake decorating video step by step. Press play to learn how to make a delicate rose out of fondant.
How To: Make an elegant black and white anemone gumpaste flower
This anemone flower looks extremely delicate and thus complicated, but trust us when we say that it's much easier than you think to mold this flower into being.
How To: Make a lifelike gumpaste petunia flower for cake decorating
Gumpaste is like the polymer clay of the cake decorating world: If you can imagine it, you can make it. Gumpaste is an excellent material, then, for crafting edible flowers for a wedding cake or a birthday cake.
How To: Make realistic gumpaste seashells for cake decorating
Got an ocean lover in your life? Then what better way to surprise them for their birthday or a special occasion than by making them a sea-themed cake? Take a look at this cake decorating video to learn how to make realistic gumpaste seashells that look marvelous clustered together.
How To: Decorate and build a vanilla Christmas tree cupcake
You've probably seen Christmas tree-shaped cupcakes before, but how about tiered Christmas tree cupcakes? So rather than getting only one cupcake during your nomming session, you'll have three!
How To: Decorate an easy snowman chocolate mint cupcake for Christmas
Okay, so maybe 50% of the reason Christmas is our favorite holiday is because of all the damn good comfort food! From warm chocolate mousse pies to hot chocolate to cupcakes with mountains of icing, Christmas really is a foodie's dream holiday.
How To: Decorate easy holiday ornament cupcakes for Christmas
Your Christmas tree isn't the only place ornaments belong. Add ornaments to your cupcakes this holiday season as well by creating these adorable holiday ornament cupcakes. All you need is some icing, sprinkles, and imagination to create all varieties of sparkly Christmas ornament cupcakes.
How To: Ice a cupcake easily using a piping bag
If you've never iced a cupcake before, then first of all, put down that spatula (we know it's SO much easier and faster, but your cupcake will also look like crap in the end and you know it).
How To: Decorate a cute, chubby clown cupcake
We get if you don't like clowns that much. After all, with all that white face paint, a snarling too-big mouth, and sinister-looking eyes, they're more creeptastic than jolly. But not all clowns have to be scary.
How To: Make chocolate ice cream filled cupcakes
Ice cream and cupcakes all in one? Count us in. Give your friends a special treat this holiday season by serving them up these chocolate ice cream filled cupcakes. A sturdy chocolate shell holds a cupcake that's filled to the brim with ice cream, then topped with a dollop of whipped cream.
How To: Decorate simple Thanksgiving turkey cupcakes with candy corn feathers
Serve your friends and family turkey this year in a nontraditional way by baking and decorating these turkey cupcakes. Turning ordinary and very blah chocolate cupcakes into feathered birds requires only some chocolate icing, candy corn, and sprinkles.