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How to Use basic tips when piping icing on cakes

Jun 30, 2010 06:59 PM
Two women engaged in a conversation at a table, with a window and colorful foliage in the background.

In this clip, learn all about the round, star, leaf and petal ruffle tips that you can use to pipe basic designs onto your cakes. These are the most important tips to have in your arsenal and in this clip, Nancy from Wilton will tell you all about them.

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